Evil Dave’s GrillEvil Dave's
Upscale

Open until 9pm

780-852-3323

Evil Dave’s is excited to open in a new and improved location! Enjoy great food in a new atmosphere or take in the mountain views from the patio!

Executive Chef Christian Dela Cruz and his team create wicked food from scratch in this newly renovated restaurant. Changing specials are prepared daily from fresh, seasonal ingredients.

Stop in for dinner tonight!

Menu Highlights
Starters
Hands On
Global Bowls
Feature Mains

Starters $7-$22: Daily Bread, Holy Cow, Vicious Hippies, Beautiful Brie, Bison Balls, Cowboy Sushi, Grateful Greens, Smokin’ Ceviche
Hands On $22.95: Wicked Burger, Fricken Chicken
Global Bowls $19-$29: El Diablo, Karma Curry, Nourish Bowl, Typhoon Noodles
Feature Mains Market Price: Malevolent Meatloaf, Chef’s Cut, Catch of the Day

Daily Bread $6.95: Fried green onion cake with dipping sauce
Holy Cow $18.95: Fried green onion cake, beef bulgogi, sweet chili sauce
Vicious Hippies $16.95: Pan fried dumplings stuffed with veggies, served with side dipping sauce
Beautiful Brie $21.85: A full wheel, almond crusted and deep fried. With pear puree, raspberry compote and melba toast
Bison Balls $16.95: Ground bison meatballs in spicy bbq sauce, parmesan crisp
Cowboy Sushi $19.75: Grilled beef tenderloin, wrapped in nori and rice, battered, deep fried, drizzled with wasabi aioli
Grateful Greens $16.95: Arugula, pickled beet and carrot, crumbled goat cheese, candied pecans, mandarin orange, lemon ginger vinaigrette dressing
Smokin’ Ceviche $18.95: Sushi grade tuna, lime juice, cilantro, avocado, jalapeno pepper. Served with fried tortilla chips (may contain trace amount of gluten)

Wicked Burger $22.95: 6 oz all beef, ground prime rib patty, toasted bun, arugula, red onion, pickles, gochujang aioli, and French fries. Add aged cheddar for $1.99. Substitute poutine for $4.99
Fricken Chicken $22.95: 6 oz grilled chicken breast, toasted bun, arugula, red onion, pickles, gochujang aioli, French fries. Add aged cheddar for $1.99. Add side gravy for 99¢

El Diablo $28.95:

Grilled chicken and jasmine rice, chipotlé sauce, corn salsa, black beans. Add grilled shrimp skewer for $8.99
Karma Curry $18.95:

Mindfully cooked vegetables, house made Red Thai curry sauce, coconut jasmine rice. Add 6 oz chicken breast for $9.99. Add grilled shrimp skewer for $8.99
Nourish Bowl $24.95:

Roasted vegetables, radish, pickled beet, jasmine rice, tahini, and turmeric dressing. Add 6 oz chicken breast for $9.99. Add grilled shrimp skewer for $8.99
Typhoon Noodles $19.95: Served with stir fried veggies and chef’s house made black pepper sauce. Ask your server for details. Add 6 oz chicken breast for $9.99. Add grilled shrimp skewer for $8.99

Malevolent Meatloaf $34.95: Ground bison and wild boar bacon, chef’s potatoes, seasonal vegetables, and house made gravy. Add fried mushrooms for $4.95. Add goat cheese for $2.45. Add shrimp skewer for $8.99
Chef’s Cut Market Price: Prime selection of Alberta beef, chef’s potatoes, and seasonal vegetables. Ask your server for details. Add fried mushrooms for $4.95. Add goat cheese for $2.45. Add shrimp skewer for $8.99
Catch of the Day Market Price: We source our seafood from sustainable suppliers. Thoughtfully prepared by our culinary team. Ask your server for details

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Upscale

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