Sky Bistro
Upscale

Closed

403-762-7475

Sky Bistro is a top ranked Canadian restaurant. This dining sanctuary in the sky pairs the grandeur of the Rocky Mountains with a distinctly Canadian menu that features a handpicked selection of regionally-sourced meats, produce & ingredients.

Menu Highlights
Lunch
Dinner

Lunch ($14-$33): Seafood chowder, gazpacho verde, Caesar salad, kohlrabi & apple salad, sautéed white tail prawns, rainbow trout, seared chicken supreme, beef burger, bangers & mash, tagliatelle, smoked salmon, fried chicken, Romanesco cauliflower, short rib beef tartine

Dinner ($29-$79): Soup, salad, salmon gravlax, lamb, pistachio pâté, bison tartare, seasonal tartelette, bone-in pork chop, short rib, Romanesco, smoked King Cole duck breast, noble farms bison striploin, ling cod

Soup

Seafood Chowder ($23): Canadian clams, Kuterra trout, prawns, tobiko, bacon

Gazpacho Verde ($19): Pea, zucchini, basil, caraway kraut, sunflower Dijon crema

Salad

Caesar ($19): Artisan romaine, shaved parmesan caper, focaccia crostini, Caesar dressing

Kohlrabi & Apple ($22): Kohlrabi, granny smith, smoked walnut, pickled grapes, Sylvan Star Grizzly gouda, dill, radish, house vinaigrette

Enhancement

Sautéed White Tail Prawns ($14)

Seared Chicken Supreme ($14)

Rainbow Trout ($14)

Main

Beef Burger ($34): Certified Angus beef, Oka, burger sauce, butter lettuce, dill pickle, house cut fries. Add bacon for $3.

Bangers & Mash ($33): Ernest Meats’ British bangers, caraway kraut, bacon, caramelized onion gravy, parsnip chip

Tagliatelle ($29): Canmore Pasta, saffron, snow peas, cavolo nero, confit fennel, pinot gris, toasted sunflower crumb

Smoked Salmon ($32): Potato pancake, tobiko, micro salad, dill cream cheese, fennel oil, Saskatoon & caper relish

Fried Chicken ($29): Kefir brined chicken goujons, fermented hot sauce, smoked paprika mayonnaise, mustard pickle slaw, house made bread

Romanesco Cauliflower ($31): Romesco sauce, smoked almond, rye-maple glaze, mustard picked slaw, navy bean & hemp heart tempeh

Short Rib Beef Tartine ($34): Grilled artisan bread, red wine braised short rib, Trafford Farms mushrooms, caramelized onion, pickled vegetables, charred spring onion mayonnaise, bitter greens salad

Soup

Seafood Chowder ($23): Canadian clams, Kuterra trout, prawns, tobiko, bacon

Gazpacho Verde ($19): Pea, zucchini, basil, caraway kraut, sunflower Dijon crema

Salad

Kohlrabi & Apple ($22): Kohlrabi, granny smith, smoked walnut pickled grapes, Sylvan Star Grizzly gouda dill, radish, house vinaigrette

Preserved Tomato Salad ($22): Galimax heirloom tomatoes, tarragon, shallot, sherry vinegar, tomato crisp

Starter

Salmon Gravlax ($29): Blueberry cured salmon, wild rose, pickled blueberry caviar, red fife cracker, horseradish crème fraîche

Lamb ($29): Alberta sirloin, sea buckthorn, green peppercorn sauce vierge, sarsaparilla, braised little gem

Pistachio Pâté ($27): Fermented shallot, pickled onion, crispy leek, candied orange, house brioche

Bison Tartare ($32): Noble Farm striploin, mustard caper, pickled rhubarb, cured egg yolk, smoked paprika mayonnaise, red fife cracker

Seasonal Tartelette ($25): Fennel ricotta, spruce, cavolo nero, caramelized onion gel, cider gastrique

Main

Pork ($63): 13 oz bone-in chop, caraway kraut, pickled apple, smoked sunchoke yogurt, sunchoke chips

Short Rib ($65): Burnt leeks, parsnip & black garlic purée, Trafford Farms mushrooms, parsnip chips, sherry onion & morel demi

Romanesco ($46): Romesco, navy bean & hemp heart tempeh, smoked almond, rye-maple glaze, cauliflower leaves

Duck ($52): Smoked King Cole duck breast, foie gras, Alberta grains, rhubarb apple butter, pickled mustard, endive

Bison ($79): Noble Farm striploin, jus, grits cake, eggplant mole, squash ketchup, confit carrot, wild rice crispies

Ling Cod ($57): Dandelion, charred corn velouté, carrot purée, sunchoke, wild Atlantic dulse, chicharrones | leek oil

Enhancements

Seasonal Vegetables (Market Price)

Blackened Sweet Potato ($12): Horseradish crème fraîche

Truffle Parmesan Potatoes ($14)

House Bread ($14): Herb butter

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Upscale

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