Farm & Fire
Casual

Closed

403-760-3298

Remarkably simple. Farm & Fire offers up delicious food from a wood-fired craft kitchen. Only the freshest ingredients from Canadian farmers in a warm and open dining space. Toast with friends by the fire and stay for a while.

Menu Highlights
Brunch
Dinner
Après Hour
Kids

Breakfast & Brunch ($17-$27): Strawberry French toast, classic breakfast, Canadian eggs benny, bison benny, avocado toast, parfait, holy cow, this little piggy, lox to look forward to, lean mean vegan machine, duckin’ good time, soup of the day, summer salad, chicken sandwich, wedge salad, farm burger

Wood-Fired Pizzas ($23-$27): margherita, rôtisserie chicken, summer squash, fig & brie, brisket

Dinner ($28-$65): Bison tomahawk, pork tenderloin, striploin, rainbow trout, rôtisserie chicken, duck duo, vegetable wellington

Spring Chickens ($13): For those 12 & under: roasted chicken dinner, cheese & pepperoni pizza, mac & cheese, includes ice cream sandwich

Breakfast Plates

Strawberry French Toast ($21): Strawberry bread pudding, salted maple mascarpone, cranberry compote, whipped cream

Classic Breakfast ($23): Two free run eggs any style, house preserve, house potato, choice of artisanal toast, choice of bacon or chicken sausage

Canadian Eggs Benny ($22): Smoked ham, two free run poached eggs, greens, hollandaise, English muffin, house potato

Bison Benny (27): Braised bison, two free run poached eggs, haskap compote, sourdough bread, hollandaise, house potato

Avocado Toast ($23): Sourdough bread, avocado, smoked chimichurri, two free run poached eggs, balsamic glaze, chickpea dukkah, house potato. Add smoked salmon for $6. Add braised bison for $10.

Parfait ($17): Yogurt, fresh berries, toasted oat granola, chia seeds

Brunch Bowls

Holy Cow ($27): Certified Angus beef brisket, two free run poached eggs, Pico de Gallo, salsa Verde, house potato

This Little Piggy ($22): Pulled BBQ pork, two free run poached eggs, hollandaise, cilantro fennel lime slaw, mini hashbrown patties

Lox to Look Forward to ($26): Smoked salmon, two free run poached eggs, lemon caper cream cheese, bagel chip, everything bagel seasoning, arugula, pickled red onion, house potato

Lean Mean Vegan Machine ($22): Vegan egg, ranchero sauce, vegan cheese, avocado, green onion, house potato

Duckin’ Good Time ($25): Duck leg, two free run poached eggs, mushrooms, apple slaw, spinach, haskap compote, house potato

Lunch Plates

Soup of the Day ($14): Sourdough toast

Summer Salad ($19): Spinach, Belgian endive, red onion, compressed cantaloupe, prosciutto, pickled cucumber & fennel, feta, raspberry vinaigrette. Add rôtisserie chicken for $7.

Chicken Sandwich ($25): Onion hoagie, ricotta pesto, arugula, BBQ chicken, bacon, pickled red onion, provolone

Wedge Salad ($19): Baby romaine, pickled red onion, tomato, corn, cheddar crisps, bacon, cured yolk, chipotle ranch. Add rôtisserie chicken for $7.

Farm Burger ($25): Two Certified angus beef patties, red pepper jam, crispy kale, provolone, bacon, maple mayo, house potato

Sides

One Free Run Egg ($4)

Two Free Run Eggs ($6)

House Potato | Mini Hashbrown Patties ($5)

Fresh Fruit ($9)

Half Avocado ($5)

Bacon ($5)

Smoked Salmon ($6)

Chicken Sausage ($5)

Rôtisserie Chicken ($7)

Braised Bison ($10)

Artisanal or Gluten Free Toast ($5)

Grazing

Soup of the Day ($14): Sourdough toast

Summer Salad ($19): Spinach, Belgian endive, red onion, compressed cantaloupe, prosciutto, pickled cucumber & fennel, feta, raspberry vinaigrette. Add rôtisserie chicken for $7.

Wedge Salad ($19): Baby romaine, pickled red onion, tomato, corn, cheddar crisps, bacon, cured yolk, chipotle ranch. Add rôtisserie chicken for $7.

Salmon Tartare ($24): Salmon, fried caper, shallot, smoked dill crème fraîche, pea purée, avocado, house crostini

Croquettes ($15): Goat cheese, potato, cranberry compote

Bread Rolls ($12): Honey butter, parsley

Wood-Fired Pizzas
Substitute gluten-free crust for $3

Margherita ($24): House tomato sauce, bocconcini, mozzarella, roasted tomato, fresh basil. Add pepperoni for $4

Rôtisserie Chicken ($28): Cream sauce, mozzarella, green chorizo, peas, red onion, mushroom, bacon, chipotle ranch

Summer Squash ($25): Basil pesto, ricotta, mozzarella, corn, zucchini, pickled red onion, roasted red pepper, puffed quinoa

Fig & Brie ($26): House tomato sauce, pancetta, brie, red wine fig, mozzarella, parmigiano reggiano, arugula, sriracha honey, balsamic reduction

Brisket ($26): Tomato demi, brisket, dill pickle, roasted red pepper, horseradish aïoli, mozzarella, crispy onion

Pastures, Lakes & Fields

Bison Tomahawk ($150): 35 oz bison rib eye, cowboy butter, roasted garlic, tomato, tomato demi

Pork Tenderloin ($41): Whole tenderloin, smoked jalapeño apple chutney

Striploin ($75): 21 oz Certified Angus beef, salsa Verde, smoked maple salt, roasted garlic

Rainbow Trout ($55): Two fillets, navy beans, corn, tomato, green onion, cilantro, red onion, jalapeño, crispy onion, charred lemon

Rôtisserie Chicken (Full $45 / Half $30): Citrus brined chicken, house jus

Duck Duo ($60): 10 oz Smoked duck breast, confit duck leg, fennel, herb salad, orange gastrique

Vegetable Wellington ($28): Oyster mushroom, red pepper, barley, squash, pearl onion, corn, puff pastry, roasted cauliflower cream sauce

Roots, Greens & Grains

Zucchini Spears ($17): Grilled zucchini, parmigiano reggiano, feta, panko, chili oil

Mashed Potatoes ($15): Yukon gold, cream, thyme

Barley Risotto ($18): Barley, mushroom, cream, shallot, garlic confit, parmigiano reggiano, kale pomegranate

Green Beans ($15): Sautéed green beans, chili flakes

Dessert

S’more ($10): Chocolate pastry cream, vanilla meringue, puff pastry, honey syrup, graham cracker crumb

Cowboy Cookie ($10): Coconut, pecan, chocolate, oat, vanilla ice cream, salted dolce de leche

Saskatoon Berry Pie ($15): Saskatoon berries, rhubarb, dolce crème fraîche. add vanilla ice cream for $2.

Sorbet ($10): Ask your server about our weekly flavour

Dessert Cocktails
2 oz

Monte Cristo ($14): Grand Marnier, Kahlúa, coffee, whipping cream

Blueberry Tea ($14): Grand Marnier, Amaretto, Earl Grey Tea

Espresso Martini ($17): Trailblazer Vodka, Kahlúa, espresso

After Dinner
2 oz

Fielding Riesling Icewine ($18): Beamsville Bench, Ontario

Taylor Fladgate 10 Year Old ($9): Tawny Port

Daily 3-5 pm

Grazing

Summer Salad ($12): Spinach, Belgian endive, red onion, compressed cantaloupe, prosciutto, pickled cucumber & fennel, feta, raspberry vinaigrette. Add rôtisserie chicken for $7.

Wedge Salad ($12): Baby Romaine, pickled red onion, tomato, corn, cheddar crisps, bacon, cured yolk, chipotle ranch. Add rôtisserie chicken for $7.

Wood-Fired Pizzas
Substitute gluten-free crust for $3

Margherita ($12): House tomato sauce, bocconcini, mozzarella, roasted tomato, fresh basil. Add mushrooms for $4.

Pepperoni ($12): House tomato sauce, mozzarella, pepperoni. Add mushrooms for $4.

Beer
16 oz

Outbound Lager ($8): Folding Mountain Brewery, Jasper, AB

Rotating Tap ($8): Ask your server for current feature

Wine
5 oz

Featured Après Selections ($8): Choice of white, rosé or red

Cocktails
1.5 oz

Watermelon Basil Margarita ($8): Blanco Tequila, Triple Sec, watermelon purée, basil, lime

Rhubarb Rose Spritz ($8): Rhubarb Gin, VonRosen, Aperol, lemon, Prosecco, soda

Spring Chickens
For 12 years & under

Brunch

Kids Classic ($13): One egg, bacon or sausage, house potatoes, toast

Granola & Berry Parfait ($13): Fresh berries, yogurt, granola, whipped cream

French Toast ($13): Strawberry French toast, cranberry compote, whipped cream

Belgian Waffle ($13): Berries, whipped cream, maple syrup

Kids Burger ($15): Certified Angus beef patty, pickle, cheese

Dinner
Includes an ice cream sandwich

Roasted Chicken Dinner ($13): Fried baby potatoes, carrot

Cheese & Pepperoni Pizza ($13): House tomato sauce, mozzarella, pepperoni

Mac & Cheese ($13): Macaroni, whipping cream, mozzarella, panko, garlic toast

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