More Than Just a Pretty Plate: Eden Restaurant
October 10, 2016 3:14 pm Leave your thoughtsFood presentation at Eden is exceptional. Herbs are arranged as ‘mini gardens’; delicate vegetable curls are placed among fine cuts of meat. But there’s more to fine dining just than just making it look nice, as chef de cuisine Abraham Mannakuzhil explains. Flavour First “Plating is something that comes together when we’ve decided on flavour,”... View Article
