St. James’s Gate
Pub

Temporarily Closed

403-762-9355

St James’s Gate is named after the first Guinness brewery in Ireland. This pub has a warm and welcoming atmosphere. They serve classic Irish fare in addition to Canadian comfort food. St James’s Gate also offers a large menu of scotch and Irish whiskies, with 55 options to choose from. The decor was constructed in Ireland and reassembled in Banff.

Irish Thursdays: Irish fare $14, $1 off Irish pints, $5 Jamesons.

Menu Highlights
Irish Fare

Appetizers $16-$19: Stuffed mini yorkshire puddings, mussels, chicken wings, cobb loaf, irish potchos, nachos, cobb & caesar salads, guinness, crab & asparagus soups, beef & barley soup, bruschetta, marinated dry ribs
Specials $15-$24: Every week features a rotating roast dinner. Irish fry-up breakfast 11am-1pm, $15. Wednesday burger & stanley park beers, $20. Fuller’s Fridays fish & chips, $14 & Fuller’s beers, $6.50
Irish Fare $18-$19: Fish & chips, bangers & mash, liver & onions, Irish lamb stew, steak & guinness pie, chicken, bacon & leek pie, cottage pie, mac & cheese
Drinks43 scotches & 12 Irish whiskies, 24 draft lines, bottled beer, wine & seasonal cocktails

Fish & Chips $19: London Pride battered cod served with fries, coleslaw & tartar sauce
Bangers & Mash $19: Locally sourced Valbella sausage, caramelized onions, mashed potatoes, seasonal vegetables & rich beef gravy
Liver & Onions $19: Seared beef liver, bacon, caramelized onions, mashed potato, seasonal vegetables & rich beef gravy
Lamb Stew Bowl $18: Slow braised lamb, root vegetables & potatoes
Mac & Cheese $19: Creamy Dubliner & Swiss cheese, diced tomatoes, red onion, basil & garlic. Topped with arugula
Steak & Guinness Pie $19: Guinness braised beef, mushrooms, root vegetables & rich beef gravy. Topped with puff pastry & served with mixed greens
Chicken, Bacon & Leek Pie $19: Baked chicken breast, bacon, leeks, peas, carrots & corn in a creamy herb sauce. Topped with puffed pastry & served with mixed greens
Cottage Pie $19: Ground beef, root vegetables & rich beef gravy. Topped with mashed potatoes & melted cheddar. Served with mixed greens
Irish Fry Up $15: 2 eggs (fried or scrambled), bacon, grilled tomato, baked beans & tater tots. Served with sourdough toast
Roast Beef Dinner $24: Slow cooked roast beef, mashed potato, thick beef gravy, root vegetables, peas & Yorkshire pudding